Armenian food distinguishes itself from other regional cuisines by the quality and freshness of the ingredients, the extensive use of fruits and nuts, the use of pickles and pickled vegetables and the use of fresh herbs. Try some Armenian food recipes and you will be delighted with the most amazing Middle Eastern flavors, so characteristic to the Armenian food.
Anoush Sujukh Recipe type: Dessert Anoush Sujukh is an Armenian food recipe for walnuts rolled in fruit leather. Ingredients 3 qts. white grape juice 3 cups sugar 1 cup corn starch 3 cups flour Walnuts Instructions Blend flour, sugar and cornstarch together, then add juice and mix well until smooth. Soak walnuts in water for … Continue reading
Tutum Rechel Recipe type: Dessert Tutum Rechel is an Armenian food recipe for a pumpkin preserve. Ingredients 3 lbs. pumpkin 5 cups sugar 2 tbsp. powdered lime, mixed in 2 qts. cold water 1 stick cinnamon 4 whole cloves juice of half lemon Instructions Cut pumpkin, remove seeds and skin then cut into 3 to … Continue reading
Dzerani Rechel Recipe type: Dessert Dzerani Rechel is an Armenian food recipe for apricot preserves. Ingredients Box of dried apricots 1-1/2 cups sugar juice of ½ lemon Instructions Cut apricots into quarter pieces and soak in 2 cups of water overnight. On the following day, add sugar and juice to apricots. Cook until apricot is … Continue reading
Strawberry Rechel Recipe type: Dessert Strawberry Rechel is an Armenian food recipe for strawberry preserves. Ingredients 2 quarts strawberries 6 cups sugar 2 tbsp lemon juice Instructions Stem and wash strawberries carefully. Scald them in boiling water for 2 minutes, then drain. Add 4 cups of sugar and boil 2 minutes until it starts bubbling. … Continue reading
Yerishta Recipe type: Entree Yerishta is an Armenian food recipe for homemade noodles. Ingredients 6 eggs 1-1/2 tbsp. salt. 2 cups water 8 cups flour Instructions Combine ingredients and knead well. Form 12 balls and roll each ball out on floured table to ½ inch thick circles with 13 inch diameters. Cook on hot grill … Continue reading