Armenian Food Recipes

Armenian food distinguishes itself from other regional cuisines by the quality and freshness of the ingredients, the extensive use of fruits and nuts, the use of pickles and pickled vegetables and the use of fresh herbs. Try some Armenian food recipes and you will be delighted with the most amazing Middle Eastern flavors, so characteristic to the Armenian food.

Surj

armenian-food-surj

Surj Recipe type: Drink   Surj is an Armenian food recipe for strong coffee. Ingredients 5 tsp. pulverized coffee 5 espresso size cups of water 3 tsps. sugar Instructions Combine ingredients in a saucepan. Stir the ingredients and place the pot on moderate heat. Bring the coffee to a boil 3 times, removing pot from heat … Continue reading

Eetch

armenian-food-eetch

Eetch Recipe type: Salad   Eetch is an Armenian food recipe for bulgur salad similar to tabbouleh. Ingredients 1 large onion, chopped 100ml olive oil 200ml tomato sauce 1 tbsp pomegranate molasses Juice of 1 lemon Salt 200gr bulgur Fresh mint and parsley, chopped Instructions Fry the onion with the olive oil until golden. Add the … Continue reading

Cheese Turnovers

armenian-food-cheese-turnovers

Cheese Turnovers Recipe type: Side   Cheese Turnovers are an Armenian food recipe of fried cheese stuffed dough. Ingredients 3 cups flour 1 egg, beaten 1 cup water 1⁄2 cup vegetable oil 1⁄2 tsp salt 1 lb yellow cheese, two kinds, shredded 1⁄4 cup parsley, minced 1 small onion, minced salt, pepper to taste 1 tsp … Continue reading

Topik

armenian-food-topik

Topik Recipe type: Entree   Topik is an Armenian food recipe for vegetarian meatballs. Ingredients 2 c chickpeas 1 large potato, peeled 4 lb onions, sliced thin 1⁄2 c tahini 1⁄4 c currants 1⁄4 c pine nuts 2 t cinnamon 2 t fresh pomegranate kernels sugar to taste pepper, to taste salt to taste Instructions Soak … Continue reading

Darchin Tea

armenian-food-darchin-tea

Darchin Tea Recipe type: Drink   Darchin Tea is an Armenian food recipe for spiced tea. Ingredients 6 cups cold water 5 whole cloves 2 sticks cinnamon 3-4 tea bags Instructions Bring water to boil in teapot. Add cloves and cinnamon. Simmer 5 to 7 minutes. Remove from heat and add 3 or 4 tea bags. … Continue reading